Lam Ngoc Story

FINEST PANKO / BREADCRUMB

Manufacturing & Trading

Tiếng Việt

OUR JOURNEY FROM
PASSION TO TRUST

Born from a passion for Vietnamese cuisine, LAM NGOC Co. Ltd was founded in 2007 with a clear mission: to create high-quality breadcrumbs and panko products that not only serve the domestic market, but also satisfy demanding global markets.

What began as a small factory with only a few dedicated employees has grown into a large-scale manufacturing enterprise with a modern, internationally-certified production system. But beyond technology and scale, what truly defines LAM NGOC is the dedication and integrity that we put into every product – a reflection of the trust we strive to build with every customer we serve.

OUR ROOTS

With roots in technical expertise and a deep understanding of panko production, Lam Ngoc has grown from a heritage of craftsmanship and precision. Today, we continue to evolve, expanding both our reach and our capabilities:

• Markets: we are increasing our export presence and exploring new opportunities across Europe, the United States, Japan, South Korea, and ASEAN.
• Technology: we are embracing digital transformation, applying smart quality control systems, and enhancing flexibility throughout our production lines.

WHO WE ARE IN THE FOOD INDUSTRY

• A trusted manufacturing partner of Vietnam’s leading seafood export companies.
• A reliable OEM/ODM manufacturer for multiple brands across Canada, Japan, the United States, South Korea, and the Middle East.
• A faithful companion to thousands of chefs, restaurants, and Vietnamese families.

WE BELIEVE THAT…

“A perfect panko coating doesn’t just make a delicious dish – it is the complete harmony of technique, ingredients, and the dedication of the people behind it.”

At Lam Ngoc, quality isn’t just a slogan, but a fundamental commitment. Every batch undergoes strict quality control, and every crumb carries our responsibility to the consumers who trust us.

CORPORATE CULTURE

At Lam Ngoc, our culture has been shaped not by size, but by principles. We take pride in being a close-knit team that has grown together through years of challenges, united by a shared purpose: to uphold the trust of every customer who chooses us.

This spirit is embedded in the culture that guides how we work each day:

Respect for People: From production workers to quality assurance engineers, every individual is an indispensible part of Lam Ngoc’s journey.
Honest Communication: With customers, partners, and each other, we believe in speaking truthfully and delivering on what we promise.
Dedication to Detail: We approach every stage of production with utmost care, never overlooking even the smallest element that could influence the quality of our products.

At the heart of Lam Ngoc is a simple belief – when people care deeply about what they do, trust naturally follows.

OUR FOUNDER – A MAN WHOSE JOURNEY BEGAN WITH A LOVE FOR BREADCRUMBS AND CONTINUES BEHIND THE LAM NGOC BRAND

“Making breadcrumbs might seem simple – but creating a breadcrumb good enough toreach the world is a long journey.”

The founder of Lam Ngoc Co. Ltd., Binh, is not a man of many words, but his dedication is evident in every bag of flour and every strict quality standard the company upholds. Coming from a background in food manufacturing, he has long carried one question in his mind:

How can Vietnamese panko compete with Japanese and Korean products and earn its place on tables around the world?

Starting with a small factory, Binh patiently experimented with formulas, testing hundreds of batches and investing step by step in new machinery – slow, but steady. There was no grand marketing campaign; Lam Ngoc earned its place in the market through quality alone.

“When a customer comes back to buy a second time, that’s when I know we’re on the right path.”

This simple philosophy continues to guide Lam Ngoc today:
Real work. Real products. Real value.

With over 18 years of experience, even as Lam Ngoc has established a firm foothold in the industry, Binh remains present at the factory – walking the production lines sand inspecting each batch with the same care as on the very first day.